The Art of Tea

The Art of Tea
Nothing warms the body and soul like holding a fragrant, steaming cup of herbal tea, inhaling its subtle scents as you slowly sip.

Tea is among the most ancient, basin and simple methods of healing and nourishing body, mind and spirit.

As science has proven time and again, plants are endowed with important nutrients and potent healing compounds.

Some of those elements come from the raw earth: for example, a plant grown in calcium - or iron-rich soil draws those elements into its own body.

When you brew plants in water, the resulting beverage – herbal tea – is imbued with those constituent, carrying them into the body, where they are quickly absorbed.

Even better, teas are very easy to prepare, inexpensive and delicious.

Plant constituents that release their properties into water include carbohydrate protein, enzymes, mucilage, pectins, saponins and polysaccharides.

Essential oils are soluble but evaporate easily gums and tannins are partially soluble. All can play a role in improving and supporting human health.

Even though there is a wide array of medicinal herbal preparations, including capsules, tablets and tincture, drinking herbal tea offers unique benefits that should not be overlooked.

Teas are rapidly absorbed in the body, Also teas, are flavorful and aromatic. When we drink herbal tea the brain is soothed and nourished by aromas inhaled though the nose and the tasty sensory messages received by the tongue.

Another important benefit of drinking herbal tea is that it gives us an opportunity in our busy day to take a bit of time out for ourselves.

Taking tome out to taste and savor herbal teas provides an opportunity for reflection. Rather than swallowing a couple tasteless capsules with a gulp of water as we run out the door, we can use our time drinking herbal tea to think about intention - nourishing nervous sytem strengthening nervous system.
The Art of Tea